Pork marinaded Belly



Pork marinaded Belly. Packaging individual vacuum bag, pieces between 1- 1.5 kg aprox.

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Pork marinaded Belly. Packaging individual vacuum bag, pieces between 1- 1.5 kg aprox.

- Presentation product:

     * Keep to 4 ºC.

- Expected Use:

     * Any type of previous cooking. Cook to minimum temperatura of 71º C (160ºF).

- Use not Expected:

      *  Direct consumption without previous cooking, freeze after thawing.

- Instructions for Use:

     * The storage temperature defined for refrigeration and freezing must be respeted.