Pork marinaded Belly. Packaging individual vacuum bag, pieces between 1- 1.5 kg aprox.
Pork marinaded Belly. Packaging individual vacuum bag, pieces between 1- 1.5 kg aprox.
- Presentation product:
* Keep to 4 ºC.
- Expected Use:
* Any type of previous cooking. Cook to minimum temperatura of 71º C (160ºF).
- Use not Expected:
* Direct consumption without previous cooking, freeze after thawing.
- Instructions for Use:
* The storage temperature defined for refrigeration and freezing must be respeted.