Bull Tenderloin frozen.



Bull Tenderloin frozen. Packaging individual vacuum bag. Weight: 1.5 - 2.5 kg aprox piece.

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Bull Tenderloin frozen. Packaging individual vacuum bag with a medium wiegh of 1.5 - 2.5 kg piece.

Product presentation:

     Frozen: Stored at -18ºC. Available during all year. Expiry date 3 years since packaging date.

Expected use:

      Any kind of previous cooked at 176 ºF (80ºC)

Unexpected use:

      Direct consumption without previous coked, freeze after defrosted.

Use intructions:

       Do not re-freeze a product after its defrosting. Once defrosted and opened keep refrigerated at less than 4ºC anda consume within 3 days.